Tom Curren has set the bar throughout his life. He changed the face of surfing in the 80s and 90s and inspired a new generation of surfers with a style some call “’70s elegance with new millennium flair”.  After winning no fewer than three world championship titles, Tom pioneered the concept of professional soul surfing. These days, Tom’s a family man, and when he’s not surfing, or playing with the kids, he’s playing music.

At home, Tom long ago realized the importance of eating right. He first tried açaí in 1997 in Brazil and soon became hooked. Once back in the States, he partnered with Sambazon for it’s great quality and taste and, today, açaí is vital part of the daily routine he shares with his entire family.

Favorite Recipe:
My favorite bottle is the supergreens. It’s a family ritual before a surf. We all drink the supergreens.