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Acai Maple Granola

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WHAT YOU'LL NEED

  • 2 1/2 c Rolled Oats
  • 1/3 c Apple Sauce
  • 1 large tbsp Sunflower Seed Butter
  • 1 tbsp Sambazon Açaí Powder
  • 1/2 tsp Ginger Powder
  • 1/3 c Maple Syrup
  • Dash Vanilla Extract
  • 1/2 c Coconut Milk
  • Optional Mix Ins: Nuts
  • Goji Berries
  • Coconut Shreds

How to make it

Preheat oven to 325. In a big bowl, mix your wet ingredients together (apple sauce, sunflower seed butter, maple syrup, vanilla extract and coconut milk). Once mixed, add your dry ingredients (oats, ginger powder and Açaí powder). Stir really well until everything’s combined and even. Note: If you’re adding in extras, save the coconut shreds and dried fruits until after the rest is cooked. Scoop out your oat mix onto a prepared baking pan. Make sure it’s totally flat and even (use the back of your spoon to help). Bake for about 15 minutes, stir, then bake for another ten. Once golden brown, remove from the oven, stir again and let cool completely. Store in an airtight container (aka mason jar)
  • Fair for life

    Ecocert Certified Fair Trade: The ingredients and supply chain must meet standards of traceability and transparency as well as economic and social responsibility. Sambazon maintains direct relationships with over 20,000 family farmers and compensates farmers and employees fairly.

  • USDA Organic

    Certified USDA Organic: The USDA organic seal means the product is certified organic and has 95 percent or more organic content. Organic is labeling term that indicates the food, or other agricultural product, has been produced through approved methods integrating cultural, biological, and mechanical practices that foster cycling of resources, promotes ecological balance, and conserves biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.

  • NON GMO

    Our products are not made or grown from food or seed that has been knowingly or intentionally produced with genetic engineering.

  • Vegan

    Vegan: The Product uses no animal or animal derived ingredients. Gluten Free: The product does not use gluten ingredients.

  • Kosher Certification service

    This certification verifies that the ingredients, production process, and/or food-service process complies with the standards of kashrut (Jewish dietary law) as stipulated in the Shulchan Arukh, the benchmark of religious Jewish law. The certification agency employs mashgichim (rabbinic field representatives[1]) to make periodic site visits and oversee the food-production or food-service process in order to verify ongoing compliance.

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