Chocolate Açaí Truffle Bites Snack Treat

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  • 1 Sambazon Original Superfruit Pack
  • ¼ c Coconut Oil melted
  • ½ c Medjool Dates, pits removed
  • ¼ c Coconut Flakes
  • ¼ c Hemp Seeds
  • 2 tbsp Cacao Powder
  • 2 tbsp Honey
  • Pinch of Sea Salt
  • Chocolate Sauce (for rolling truffled in) Toppings: Bee Pollen
  • Coconut Flakes
  • Cacao Nibs
  • Cayenne Powder

How to make it

Ready to make your chocolate truffle bites?
In a food processor, combine açaí, coconut oil, dates, coconut flakes, hemp seeds, cacao powder, honey, and salt.
Put the mix in a bowl, cover and chill for at least an hour.
Once your mix has hardened, scoop out teaspoon sized balls. Roll each ball in chocolate sauce.
Make sure they’re completely covered, then set aside (on wax paper) to harden.
Before the chocolate completely sets, sprinkle with your toppings.
You can’t really go wrong, but all those up above are basically guaranteed to wow.
  • Fair for life

    Ecocert Certified Fair Trade: The ingredients and supply chain must meet standards of traceability and transparency as well as economic and social responsibility. Sambazon maintains direct relationships with over 10,000 family farmers and compensates farmers and employees fairly.

  • USDA Organic

    Certified USDA Organic: The USDA organic seal means the product is certified organic and has 95 percent or more organic content. Organic is labeling term that indicates the food, or other agricultural product, has been produced through approved methods integrating cultural, biological, and mechanical practices that foster cycling of resources, promotes ecological balance, and conserves biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.


    Our products are not made or grown from food or seed that has been knowingly or intentionally produced with genetic engineering.

  • Vegan Gluten Free

    Vegan: The Product uses no animal or animal derived ingredients. Gluten Free: The product does not use gluten ingredients.

  • Kosher Certification service

    This certification verifies that the ingredients, production process, and/or food-service process complies with the standards of kashrut (Jewish dietary law) as stipulated in the Shulchan Arukh, the benchmark of religious Jewish law. The certification agency employs mashgichim (rabbinic field representatives[1]) to make periodic site visits and oversee the food-production or food-service process in order to verify ongoing compliance.

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